Cured meats

In our Bibbiano store you can find a selection of traditional Emilian cured meats:

  • Aged salami, whole or in portions
  • Prosciutto crudo (dry-cured ham) in portions
  • Prosciutto cotto (cooked ham) in portions
  • Mortadella in portions
  • Fiocco di spalla (shoulder)
  • Culaccia
  • Pancetta
  • Ciccioli Reggiani (pork cracklings)
  • Strolghino
  • Aged coppa
  • Coppa di testa (head cheese)
  • Cotechini

Discover more in our order form for your online purchases or call our store!

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